Festive Adult Holiday Snack

One of my co-workers always brings in the rum balls. I've always wanted to make them so I went on-line and found a recipe or several recipes I used and modified this one:

enjoy! I made a double batch and used coconut rum in one batch and spiced rum in the second batch then mixed the 2 batches together. Also I added a teaspoon of allspice to each batch, yummy!

Ingredients:

1 (12 ounce) package vanilla wafers,

crushed

1 1/2 cups chopped nuts

3/4 cup confectioners' sugar

1/4 cup cocoa

1/2 cup light rum

3 tablespoons light corn syrup

1/8 cup confectioners' sugar

Directions:

1.	In a large bowl, combine vanilla wafer crumbs, chopped nuts, 3/4 cup confectioners' sugar, and cocoa. Mix in rum and corn syrup. Shape dough into 1 inch balls; roll in confectioners' sugar.
2.	Store rum balls in an airtight container for 2 to 3 days to develop flavor. Roll them again in confectioners' sugar before serving.

Filed Under: rum balls

Categories: Food & Drink

Festive Adult Holiday Snack – Rum Balls